basic

Restaurant Bill Gratuity & Split Calculator

Total per person = (bill + tip) / people.

Calculates the tip amount, total bill, and per-person share for a restaurant meal from bill amount, tip percentage, and number of diners.

Marcus Laurent By Marcus Laurent
Published Last reviewed 1 min read

Inputs

Results

Enter values and click Calculate to see results.
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How to use this calculator

  1. Fill in the inputs above using the units you already have.
  2. Values update automatically as you type — no submit button needed.
  3. Hover any result row for the underlying formula and intermediate values.

Formula

tip = bill × tip_pct/100; per_person = (bill + tip) / n_people

In depth

Calculates the tip amount, total bill, and per-person share for a restaurant meal from bill amount, tip percentage, and number of diners.